<?xml version="1.0" encoding="UTF-8"?>
<rss xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:content="http://purl.org/rss/1.0/modules/content/" xmlns:atom="http://www.w3.org/2005/Atom" xmlns:media="http://search.yahoo.com/mrss/" version="2.0">
    <channel>
        <atom:link href="https://wp.culinaireambiance.com/feed/tag/anthony-bourdain-1295" rel="self" type="application/rss+xml" />
        <title><![CDATA[Tag: Anthony Bourdain]]></title>
        <link><![CDATA[https://wp.culinaireambiance.com/nl/tag/anthony-bourdain-1295]]></link>
                    <image>
                <url>/assets/assets/images/share-new.png</url>
                <title><![CDATA[Tag: Anthony Bourdain]]></title>
                <link><![CDATA[https://wp.culinaireambiance.com/nl/tag/anthony-bourdain-1295]]></link>
            </image>
                <description><![CDATA[Bezoek de officiële Culinaire Ambiance website en geniet van het meest recente Culinaire nieuws uit België, gepaard met unieke overheerlijke recepten. Ontdek dit Culinaire magazine met goesting!]]></description>
        <language>en-GB</language>
        <lastBuildDate>Fri, 07 Jun 2019 04:45:24 +0200</lastBuildDate>
        <generator>https://wp.culinaireambiance.com?v=1</generator>

                    <item>
                <title><![CDATA[Recept: 3x gehaktbrood met een twist]]></title>
                <link>https://wp.culinaireambiance.com/nl/articles/3x-gehaktbrood-met-een-twist</link>
                <description><![CDATA[<div>
    <img src="https://cdn.culinaireambiance.com/storage/https://ambiance.be/wp-content/uploads/2021/11/20-thinktomato-louisedebrabandere_resize_800.jpg" style="width: 100%;"/>
    <div>
        
    </div>
</div>]]></description>
                                <dc:creator><![CDATA[Marie Leys]]></dc:creator>
                                <guid isPermaLink="false">https://wp.culinaireambiance.com/nl/articles/3x-gehaktbrood-met-een-twist#4879</guid>
                <pubDate>Thu, 11 Nov 2021 02:00:08 +0100</pubDate>
                                                        <category>Nieuws</category>
                                                    <media:content medium="image" url="https://cdn.culinaireambiance.com/storage/https://ambiance.be/wp-content/uploads/2021/11/20-thinktomato-louisedebrabandere_resize_800.jpg"/>
            </item>
                    <item>
                <title><![CDATA[10 culinaire quotes om duimen en vingers bij af te likken]]></title>
                <link>https://wp.culinaireambiance.com/nl/articles/10-culinaire-quotes-om-duimen-en-vingers-bij-af-te-likken</link>
                <description><![CDATA[<div>
    <img src="https://cdn.culinaireambiance.com/storage/https://ambiance.be/wp-content/uploads/2020/07/shutterstock_430224922_resize_800.jpg" style="width: 100%;"/>
    <div>
        “This looks like Gandhi’s flipflop!” of “What’s this? A bison’s penis?” Aan het woord is uiteraard Gordon Ramsay, de onbetwiste Michelinster van de succulente quotes. In ’s mans smeulende schaduw hebben ook anderen weleens iets zinnigs te zeggen over de gastronomie. Ziehier tien culinaire quotes om duimen en vingers bij af te likken.
    </div>
</div>]]></description>
                                <dc:creator><![CDATA[Quinten Lengeler]]></dc:creator>
                                <guid isPermaLink="false">https://wp.culinaireambiance.com/nl/articles/10-culinaire-quotes-om-duimen-en-vingers-bij-af-te-likken#4698</guid>
                <pubDate>Mon, 20 Sep 2021 01:20:57 +0200</pubDate>
                                                        <category>Plus</category>
                                                                            <category>Nieuws</category>
                                                    <media:content medium="image" url="https://cdn.culinaireambiance.com/storage/https://ambiance.be/wp-content/uploads/2020/07/shutterstock_430224922_resize_800.jpg"/>
            </item>
                    <item>
                <title><![CDATA[Zo maak je de legendarische steak frites van Anthony Bourdain]]></title>
                <link>https://wp.culinaireambiance.com/nl/articles/zo-maak-je-de-legendarische-steak-frites-van-anthony-bourdain</link>
                <description><![CDATA[<div>
    <img src="https://cdn.culinaireambiance.com/storage/https://ambiance.be/wp-content/uploads/2021/07/Ontwerp-zonder-titel-8_resize_800.png" style="width: 100%;"/>
    <div>
        
    </div>
</div>]]></description>
                                <dc:creator><![CDATA[Demi Crapa]]></dc:creator>
                                <guid isPermaLink="false">https://wp.culinaireambiance.com/nl/articles/zo-maak-je-de-legendarische-steak-frites-van-anthony-bourdain#4367</guid>
                <pubDate>Tue, 13 Jul 2021 07:11:24 +0200</pubDate>
                                                        <category>Nieuws</category>
                                                    <media:content medium="image" url="https://cdn.culinaireambiance.com/storage/https://ambiance.be/wp-content/uploads/2021/07/Ontwerp-zonder-titel-8_resize_800.png"/>
            </item>
                    <item>
                <title><![CDATA[Zo maak je het favoriete gehaktbrood van Anthony Bourdain]]></title>
                <link>https://wp.culinaireambiance.com/nl/articles/zo-maak-je-het-favoriete-gehaktbrood-van-anthony-bourdain</link>
                <description><![CDATA[<div>
    <img src="https://cdn.culinaireambiance.com/storage/https://ambiance.be/wp-content/uploads/2020/12/shutterstock_1171207759_resize_800.jpg" style="width: 100%;"/>
    <div>
        
    </div>
</div>]]></description>
                                <dc:creator><![CDATA[Martyna Majchrzak]]></dc:creator>
                                <guid isPermaLink="false">https://wp.culinaireambiance.com/nl/articles/zo-maak-je-het-favoriete-gehaktbrood-van-anthony-bourdain#3148</guid>
                <pubDate>Tue, 29 Dec 2020 07:24:43 +0100</pubDate>
                                                        <category>Recepten</category>
                                                                            <category>Nieuws</category>
                                                    <media:content medium="image" url="https://cdn.culinaireambiance.com/storage/https://ambiance.be/wp-content/uploads/2020/12/shutterstock_1171207759_resize_800.jpg"/>
            </item>
                    <item>
                <title><![CDATA[Anthony Bourdain onthult best bewaarde restaurantgeheimen (video)]]></title>
                <link>https://wp.culinaireambiance.com/nl/articles/anthony-bourdain-onthult-best-bewaarde-restaurantgeheimen-video</link>
                <description><![CDATA[<div>
    <img src="https://cdn.culinaireambiance.com/storage/https://ambiance.be/wp-content/uploads/2020/09/shutterstock_493416157_resize_800.jpg" style="width: 100%;"/>
    <div>
        
    </div>
</div>]]></description>
                                <dc:creator><![CDATA[Martyna Majchrzak]]></dc:creator>
                                <guid isPermaLink="false">https://wp.culinaireambiance.com/nl/articles/anthony-bourdain-onthult-best-bewaarde-restaurantgeheimen-video#2497</guid>
                <pubDate>Fri, 11 Sep 2020 08:58:53 +0200</pubDate>
                                                        <category>Nieuws</category>
                                                    <media:content medium="image" url="https://cdn.culinaireambiance.com/storage/https://ambiance.be/wp-content/uploads/2020/09/shutterstock_493416157_resize_800.jpg"/>
            </item>
                    <item>
                <title><![CDATA[Dit is de grootste fout bij het bakken van steak (video)]]></title>
                <link>https://wp.culinaireambiance.com/nl/articles/dit-is-de-grootste-fout-bij-het-bakken-van-steak</link>
                <description><![CDATA[<div>
    <img src="https://cdn.culinaireambiance.com/storage/https://ambiance.be/wp-content/uploads/2020/04/jose-ignacio-pompe-s-Z-h0fEiBM-unsplash-1_resize_800.jpg" style="width: 100%;"/>
    <div>
        
    </div>
</div>]]></description>
                                <dc:creator><![CDATA[Martyna Majchrzak]]></dc:creator>
                                <guid isPermaLink="false">https://wp.culinaireambiance.com/nl/articles/dit-is-de-grootste-fout-bij-het-bakken-van-steak#1833</guid>
                <pubDate>Mon, 13 Apr 2020 10:52:26 +0200</pubDate>
                                                        <category>Nieuws</category>
                                                    <media:content medium="image" url="https://cdn.culinaireambiance.com/storage/https://ambiance.be/wp-content/uploads/2020/04/jose-ignacio-pompe-s-Z-h0fEiBM-unsplash-1_resize_800.jpg"/>
            </item>
                    <item>
                <title><![CDATA[Topchefs roepen op om Anthony Bourdain te herdenken]]></title>
                <link>https://wp.culinaireambiance.com/nl/articles/topchefs-roepen-op-om-anthony-bourdain-te-herdenken</link>
                <description><![CDATA[<div>
    <img src="https://cdn.culinaireambiance.com/storage/https://ambiance.be/wp-content/uploads/2019/06/Anthony-Bourdain-uitgelicht_resize_800.jpg" style="width: 100%;"/>
    <div>
        Topchefs Eric Ripert en José Andrés roepen op om 25 juni Anthony Bourdain te herdenken met #BourdainDay.
    </div>
</div>]]></description>
                                <dc:creator><![CDATA[Noë Baeten]]></dc:creator>
                                <guid isPermaLink="false">https://wp.culinaireambiance.com/nl/articles/topchefs-roepen-op-om-anthony-bourdain-te-herdenken#1033</guid>
                <pubDate>Fri, 07 Jun 2019 04:45:24 +0200</pubDate>
                                                        <category>Nieuws</category>
                                                    <media:content medium="image" url="https://cdn.culinaireambiance.com/storage/https://ambiance.be/wp-content/uploads/2019/06/Anthony-Bourdain-uitgelicht_resize_800.jpg"/>
            </item>
        
    </channel>
</rss>



